Mini apple crumbles

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Mini apple crumbles
 
Author: 
Recipe type: Dessert
Cuisine: Australian
Prep time: 
Cook time: 
Total time: 
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Ingredients
  • 2 granny smith apples
  • 2 bits of old slice
  • 1 tablespoon grated butter
  • cinnamon
Method
  1. Peel and quarter apples, removing core.
  2. Slice apple and divide into 4 (single serve) ramekins.
  4. Microwave on high for 2 minutes (cover with greaseproof/baking paper while in microwave).
  5. Rest 20 secs.
  6. Microwave on high a further 1 minute until apple is just soft, but before the liquid bubbles over top of ramekin.
  8. Crumble up the old slice.
  10. Add the grated butter - crumble this in to the crumbled slice.
  12. Add cinnamon to the crumble mixture
  13. Divide crumble mixture to top the cooked apple in the 4 ramekins
  15. Bake 200C 10-15 minutes until browned.
  16. Cool for several minutes before topping with ice-cream.
  17. (for 2 ramekins, just use one apple and one bit of old slice etc)

 

 

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